Allergy Friendly Thanksgiving Recipes. (2024)

· Modified: by Kelly Roenicke · 1 Comment

Plan a top 8 allergen free holiday meal with these allergy friendly Thanksgiving free recipes. Enjoy classic, traditional Thanksgiving dishes that are gluten free, dairy free, nut free, and more!

Allergy Friendly Thanksgiving Recipes. (1)

Thanksgiving is approaching, and it can be tricky to plan a menu that will satisfy those with food allergies, and those without.

If you’re cooking for a crowd, and some members of that crowd are used to traditional dishes, you might be nervous about planning a big meal for everyone. You want to keep your family safe and keep everyone happy.

I thought I’d share some top 8 allergen free Thanksgiving recipes with you today! These are recipes that I make pretty much every year.

My son is allergic to peanuts, tree nuts, and sesame, and my other son is sensitive to gluten, and my brother is vegan. So that pretty much covers all the top allergens! I’m used to cooking without all of those ingredients, and we don’t feel like we’re missing out on anything at all during the holidays.

I hope you find some recipes in this list that will work for your family!

Jump to:
  • Appetizers
  • How to Prepare a Turkey
  • Side Dishes
  • Stuffing Recipes
  • Desserts
Allergy Friendly Thanksgiving Recipes. (2)

Appetizers

We don’t make a lot of appetizers for Thanksgiving because there is just so much food! But we do make Chex mix, and these other recipes are great for other holiday gatherings.

Nut Free Chex Mix – This is everyone’s favorite thing to snack on at a party! Crunchy, salty, and savory, this is always a hit.

Easy Vegan Cheeseball – Your guests will never guess that this extra flavorful cheeseball is dairy free. This is so delicious and spreads so well on crackers.

Crispy Gluten Free Oatmeal Crackers – It’s shockingly easy to make your own crackers. And it’s a lot cheaper, too! You will want to make a few batches of these if your family is anything like my family!

Red Pepper White Bean Dip – We love this easy bean dip with tortilla chips or fresh veggies. The red peppers add a lot of color to this appetizer.

Allergy Friendly Thanksgiving Recipes. (3)

How to Prepare a Turkey

Turkey – I follow the instructions on the turkey packaging, but I place a lemon and an apple inside for moisture and flavor (slice both fruits in half). I also put vegan buttery spread under the skin with fresh herbs like rosemary and sage, and then rub more buttery spread on top of the skin. Bake according to package directions, or consult this post from Butterball.

Side Dishes

The Best Dairy Free Mashed Potatoes – It’s really easy to make delicious dairy free mashed potatoes with non-dairy milk and vegan buttery spread. No one will be able to tell the difference!

Easy Gluten Free Gravy – This classic gravy is very easy to make, and it can be customized according to your family’s dietary needs.

Nut Free Vegan Sweet Potato Casserole – This was a favorite dish of my mom’s. She didn’t even like sweet potatoes too much, but she loved this casserole! The crunchy oat topping is delicious.

Allergy Friendly Thanksgiving Recipes. (4)

Vegan Gluten Free Creamed Corn – This is a simple side dish that takes just a few minutes to prepare, leaving you free to make other holiday recipes.

Gluten Free Vegan Creamed Spinach – Even non-spinach fans will enjoy this creamy dish. It’s a great way to get your kids to try spinach!

The Best Vegan Scalloped Potatoes – If you need a second potato dish, this is it! The creamy sauce is so flavorful.

Mashed Sweet Potatoes – These are a delicious addition to the holiday table. So creamy, buttery, and comforting, no one will guess that they’re dairy free!

Easy Vegan Corn Muffins – Spread some vegan buttery spread on these tender muffins – they will become a new favorite for sure!

Green Onion and Garlic Buttery Spread – For extra flavor on your rolls, try this easy onion garlic spread.

Vegan Cheesy Broccoli Casserole – This casserole is delicious with a cheesy, dairy free sauce, and a crispy breadcrumb topping.

Green Bean Casserole (Gluten Free, Vegan) – Take the time to fry the onions yourself – it’s so worth it!

Allergy Friendly Thanksgiving Recipes. (5)

Stuffing Recipes

Cornbread Stuffing – We make this every year, and it’s one of my favorite dishes. I love the onion and celery mixed with the cornbread – it makes for a tasty dressing!

Wild Rice Sweet Potato Mushroom Stuffing – If you’re looking for a different type of stuffing, why not try a wild rice version? It’s a colorful, flavorful side dish that works well with turkey or vegan main dishes.

The Easiest Gluten Free Stuffing – This recipe is so simple – it’s just bread, onions, celery, herbs, and broth. It’s a classic recipe that every loves!

Desserts

Gluten Free Vegan Apple Pie – I love a slice of apple pie with a scoop of my favorite dairy free ice cream.

Chocolate Pudding Pie – This is one dessert that I just have to make – it’s my son’s favorite!

Gluten Free Vegan Pumpkin Pie – It’s not Thanksgiving if there’s no pumpkin pie! You will be shocked at how rich this recipe is even without dairy or eggs! It’s delicious.

Amazing Vegan Gluten Free French Silk Pie – This is a decadent, creamy dessert that we all love. And there’s no baking required!

Pumpkin Sheet Cake with Chocolate Frosting – This is a great dessert to feed a crowd! Pumpkin and chocolate is a winning combination.

We love pie on Thanksgiving, but my children also like cookies, so sometimes I make some holiday cookies, too! Browse all of my allergy friendly holiday cookies for inspiration.

Allergy Friendly Thanksgiving Recipes. (6)

I hope some of these allergy friendly Thanksgiving recipes will work for you! Let me know if you have any questions or if I can help in any way.

Related

« Homemade Gluten Free Vegan Apple Pie.

Creamy Cauliflower Casserole (Vegan, Gluten Free). »

  • Author
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Kelly Roenicke

Mom to two boys with food allergies and sensitivities, Kelly is passionate about allergy friendly cooking and baking. She believes that you can enjoy amazing, easy recipes even when cooking for multiple food allergies.

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  1. Katie

    Delicious recipes!

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Allergy Friendly Thanksgiving Recipes. (2024)

FAQs

What are the allergies for Thanksgiving dinner? ›

Many of the major food allergens such as cow milk, eggs, wheat, soy, peanuts, and tree nuts are present in traditional Thanksgiving meals.

What can I cook for someone with allergies? ›

Outstanding Recipes Free of Top Allergens and Gluten
  1. Beet Salad with Chicken and Lemon Basil Vinaigrette.
  2. Allergy-Friendly Arugula and Bruschetta Flatbread.
  3. Dairy-Free Lime in the Coconut Cream Pie.
  4. Chicken and Waffle Sticks with Strawberry Compote.

How to make your own Thanksgiving dinner? ›

Thanksgiving Day:
  1. Defrost premade bread. ...
  2. Chill wine and beer.
  3. Prepare the stuffing stuffing. ...
  4. Roast the turkey. ...
  5. Prepare other side dishes while the turkey roasts. ...
  6. Remove the fully cooked turkey from the oven and rest it for 1 hour. ...
  7. Make the gravy.
  8. Re-heat anything that needs to be warmed.
Oct 20, 2021

What are the top 3 most common food allergies? ›

While any food can cause an adverse reaction, eight types of food account for about 90 percent of all reactions:
  • Milk and Dairy.
  • Peanuts.
  • Tree nuts.
  • Fish.
  • Shellfish.
  • Wheat.
  • Soy.
  • Sesame.

What do you write on a menu for allergies? ›

For example, post the following in plain sight and/or on the menu: “Allergy Warning: Menu items may contain or come into contact with wheat, eggs, nuts and milk. Ask our staff for more information.” Another: “Warning: We use common fryer oil, meaning we cannot guarantee that your menu item is free of common allergens.”

What can I eat if I am allergic to everything? ›

Naturally allergy-friendly foods for most people include:
  • Meat.
  • Poultry.
  • Legumes excluding peanuts.
  • Seeds.
  • Grains excluding wheat.
  • Fruits.
  • Vegetables.
Mar 22, 2017

What foods not to eat with allergies? ›

Fish, nuts, cow's milk, soy, tree nuts, wheat, shellfish, and eggs can all potentially lead to severe reactions. The severity of your reaction to these foods may depend on how much of them you ate. Which foods help with allergy symptoms?

What cooking will destroy most food allergens? ›

Cooking and heating do not destroy allergens in food. Even cooking on the same grill or in a deep fryer may trigger an allergic reaction for the customer if the cooking equipment hasn't been cleaned and sanitised and has previously been used to prepare food that was not allergen free.

What are the 12 most popular Thanksgiving dishes? ›

Scroll through to take a look at our most popular Thanksgiving recipes.
  • 01 of 24. Perfect Turkey. ...
  • 02 of 24. Roasted Brussels Sprouts. ...
  • 03 of 24. Cranberry Sauce. ...
  • 04 of 24. Homemade Mac and Cheese. ...
  • 05 of 24. Sweet Potato Pie. ...
  • 06 of 24. Granny Kat's Pumpkin Roll. ...
  • 07 of 24. Slow Cooker Turkey Breast. ...
  • 08 of 24. Cream Corn Like No Other.
Oct 26, 2023

What is the most common food poisoning on Thanksgiving? ›

The bacteria Clostridium perfringens grows in cooked foods left at room temperature. It is the second most common bacterial cause of food poisoning. The major symptoms are vomiting and abdominal cramps within 6 to 24 hours after eating. Clostridium perfringens outbreaks occur most often in November and December.

What is in turkey that people are allergic to? ›

Allergenic molecules
AllergenSource
Mel g 3 transferrinAnimals, Birds, Common Turkey, Meleagris gallopavo, Phasianidae
Mel g 4 glycosyl hydrolaseAnimals, Birds, Common Turkey, Meleagris gallopavo, Phasianidae
Mel g 5 albuminAnimals, Birds, Common Turkey, Meleagris gallopavo, Phasianidae
3 more rows

What are 8 most common food allergies? ›

Major Food Allergens

Congress passed the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA). This law identified eight foods as major food allergens: milk, eggs, fish, Crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.

Why are my allergies bothering me in November? ›

The most common culprit for fall allergies is ragweed, a plant that grows wild almost everywhere, but especially on the East Coast and in the Midwest. Ragweed blooms and releases pollen from August to November.

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